







MATCHA DUO
Why settle for one when you can secure your supply? We’ve paired two of our signature 30g tins to ensure every scoop is as fresh as the first. Keep one sealed while you enjoy the other, or upgrade your setup by keeping one at home and one at the office.
A teaspoon of tradition for modern days. Whisk into silky calm to start your day right or to find clarity when the afternoon hits. Layer it into a comforting latte, pour it over ice for a crisp glow, or savor it pure as a quiet pause whenever you need it most.
What’s Inside:
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2 small tins (1.06 oz)
30-Day Taste Guarantee
Love your matcha or we’ll make it right.
The Nippon Matcha Difference
We noticed a problem: most matcha on the market is either incredibly bitter, mixed with cheap fillers, or prohibitively expensive. We created Nippon Matcha to bridge that gap. We partner directly with multigenerational tea farmers in Japan to bring you first-harvest, shade-grown ceremonial matcha. It’s stone-ground slowly to preserve its vibrant, neon-green color and sweet, umami flavor. No bitterness, no crash, and no middlemen—just authentic Japanese matcha.
Ingredients & Benefits
Ingredients: 100% Pure Organic Japanese Matcha Green Tea. (Zero sugar, zero preservatives, vegan, and gluten-free).
The Benefits:
- The Zen Energy: Naturally contains L-Theanine, an amino acid that slows the absorption of caffeine. This gives you 4-6 hours of calm, focused energy without the coffee jitters or midday crash.
- Antioxidant Powerhouse: Packed with catechins (EGCG) to support a healthy immune system, boost metabolism, and promote glowing skin.
How to Enjoy
Making cafe-quality matcha at home is simple.Sift:Sift ½ to 1 teaspoon (about 2g) of Nippon Matcha into a cup to prevent clumps.
Pour:Add 2 oz of warm water.(Crucial tip: Never use boiling water, as it burns the tea! Aim for 175°F).Whisk:Use a bamboo whisk (or an electric frother) in a zigzag "W" motion until a thick, rich foam forms.
Enjoy it your way:Sip it straight as a traditional tea, or pour it over iced oat milk with a dash of vanilla syrup for an elevated daily latte.
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★★★★★
Join 10,000+ Matcha drinkers
Rated 4.6 ★ by verified Amazon customers. 100% First-Harvest Ceremonial Matcha, sourced directly from the historic tea fields of Uji, Kyoto.
Beyond the Buzz:
Why Nippon Matcha Hits Different
We believe your morning energy should not come with midday anxiety. We bypassed the middlemen to bring you first-harvest, ceremonial-grade matcha straight from the source.
First-Harvest
Purity
Hand-picked during the very first harvest of the year. This ensures the youngest, most tender leaves, resulting in an exceptionally sweet, smooth, and vibrant green cup without the bitter bite.
The “Zen”
Energy Lift
Ditch the coffee crash. The natural synergy of caffeine and L-theanine in our shade-grown matcha gives you hours of calm, steady focus and sustained energy without the jitters.
Japanese
Farm-Direct
No blended batches or mysterious origins. Sourced directly from multi-generational family farms in Japan and stone-ground slowly to preserve flavor, freshness, and character.
Daily Wellness
Ritual
More than just energy. Every scoop is rich in antioxidants like EGCG, making it an easy daily ritual to support balance, vitality, and a more elevated start to your day.
How to Prepare Matcha

Sift
Sift 1/2 to 1 tsp (1-2g) of matcha into a bowl to remove clumps.

Whisk
Add 2 oz of warm water (175°F/80°C—not boiling!) and whisk vigorously in a "W" shape until frothy.

Enjoy
Top with 6 oz of hot water for traditional tea, or pour over ice and milk for an iced latte.

Ceremonial Grade

Zero Bitterness

Stone-Ground
Curated by you
A glimpse into the daily Nippon Matcha rituals of our community.
